"As seen at Garden & Gun."
"This is the most amazing, flavorful granola I have ever had the pleasure to enjoy."
"The sorghum adds an amazing flavor that is unlike any other. It has just enough sweetness."
"The cherries are huge! I got the bag and ate it like it was popcorn. I try to buy local (Texas), but this "import" is so worth it! This granola is amazing. A very satisfying treat."
"Our granola evolved once we started putting sorghum in it," Jacob said. "It's an easy sell because it tastes good and has all these benefits, nutritionally and environmentally."
"I LOVE this granola. It is a perfect blend of oats, walnuts, and raisins. It makes for a well balanced breakfast and a super healthy any time snack..."
"The cherries are huge! I got the bag and ate it like it was popcorn. I couldn't stop and didn't even notice I went through half the bag, it was so good. I try to buy local (Texas) but this "import" is so worth it!"
"Jacob and Carolyn Gahn were just looking for something healthy to make for breakfast. Little did they know that their creation inside a little hunting cabin in rural Boyle County would evolve into a thriving Kentucky Proud business five years later."
"This reminds me of the fresh granola I used to make myself. Nice toasty flavor (never burned like mine was on occasions). I’m not fond of cinnamon or coconut if they are real strong and I find this mix just right."
"I received the Cinnamon Kane Granola in a gift basket...it was so great that I am going to order it as stocking stuffers for Christmas gifts. I loved it!. I might just put some in my own stocking!"
"Cinnamon Kane is deliciously toasty, sweet, and very satisfying! Makes you feel good, too. We love it for breakfast and snack time."
"The cherries make this variety extra special. This one is my favorite but I like them all. Most other granolas are too sweet but Sweetgrass has the balance perfect for me."
"It is absolutely delicious. I eat it as cereal with a little almond milk and I can't get over how good and filling it is. The dried Bing cherries are amazing! Can't wait to get more!"
"We also learned about sorghum syrup and how to make great granola."
"We developed a new recipe for granola that was sweetened with sorghum syrup- that unique Kentucky grown sweetener that will soon be as iconic to our state as bourbon and bluegrass."
"Can granola change the world? Maybe. By stepping out of the traditional food system, the Gahns are working to create a better product, a better community, and a better future."
"I have tried a lot of different granola brands but none have really surpassed Sweetgrass. I have tried all three flavors and they are all delicious and the fact that it is a fresh, unprocessed, handmade product only makes me want to buy more. I hope to see them at my local grocery soon."
"Those are some super-sized cherries, with a perfect tartness to flavor the granola just right. I like my granola straight outta the bag for my breakfast start up, but I could also see this flavor sprinkled over my "occasional" evening ice cream to give it a little zing!"
"It has a great texture and the sorghum gives it a one-of-a-kind flavor that is definitely a cut above. I eat it with milk and sliced fruit for breakfast (or a midnight snack!), or straight out of the bag for a quick pick me up... If you’re looking for granola with a unique taste, this is the one you want!"